Place to eat: Okazu Ya, San Francisco, California, United States

Oysters to die for

Oysters to die for

Oysters platter at Okazu Ya in San Francisco are to die for... seriously..

About this place:

This is my all time favorite restaurant because it has:

a) excellent fresh seafood
b) magnificent oysters
c) reasonable prices
d) friendly atmosphere

Dishes I'd recommend:

Sashimi Combo (comes with miso soup and ice cream)
Creamy Roll
Orange Roughy dinner (also comes with soup & ice cream)
Sweet Shrimp sushi
Ankimo (monk fish liver) appetizer
Giant Clam appetizer
Oysters half shell (of course!) 1/2 dozen or get all 12

Say hello to Mike and Toni, the sushi chefs. They'll gladly have a shot with you. Oh, and also, tell them I said hi :)

1735 Taraval Street, San Francisco, 94116
San Francisco, California, US
Telephone: 415.759.6850

Discovered by Oksana Koval
on 28 June 2008.
145 views.